Cultural Cuisine

Food Therapy for Wellbeing and Longevity

Food being the every day medicine for health and longevity is the philosophy behind Thai cuisine. The main ingredients, medicinal herbs and spices are rich in phyto-chemicals and antioxidants with antibacterial, antiviral, antifungal and anti-inflammatory benefits that are stimulating to the immune system. Hence every menu is therapeutic. Traditional Thai Practitioners will recommend modifications to the diet before recommending more powerful herbal medicines.

Sukko's outstanding menu consists of an impressive array of dishes and drinks individually prepared to suit each person's element and blood type. The ingredients and flavors used support the balance of the elements while at the same time provide sensual pleasure. There is no need for MSG or other additives because the herbs and spices are the best flavorings.

The course on Traditional Thai cuisine is recommended as a wonderful introduction to the ancient food therapy, one of Thai secrets to the healthy long-life.